I received an email with these 2 new introductions that I can’t wait to try.
from brewery: A big stash of Lemondrop hops were added to the kettle and the dry hop, delivering a big citrus blast. Lemongrass herbs were added for a refreshing twist and exotic aroma. The light malt bill lets the piney, grassy, lemony notes shine. Light in body with bright citrus notes, this is an extremely complex but very easy drinking brew. Will hit shelves early February in 12 oz bottles, 12 oz cans and 16 oz cans, and you’ll find it on draft. In Atlanta next week? Try it first at the brewery at our bottle release party, Thursday 1/26, 5:30 – 7:30 pm.
Intense aromas of roasted coffee and chocolate from the malt bill are balanced by a subtle hop accompaniment. A purple rain of fresh raspberries added during fermentation complement the dark chocolate with a tasty sweetness. Available starting early February, on draft only.